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Revision as of 09:49, 7 May 2018
Contents
- 1 Key numbers of apiculture
- 2 Honey bee products and honey bee sector
- 3 Bee forage
- 4 Beekeeping
- 4.1 Honey bee species used for beekeeping
- 4.2 Discussion about the advantages and disadvantages of beekeeping with A. mellifera and A. cerana in Indonesia
- 4.3 Other types of gaining bee products
- 4.4 Hive types
- 4.5 Hive Management
- 4.6 Locally adapted hive management interventions (good beekeeping practice)
- 4.7 Status of migratory beekeeping
- 4.8 Status of pollination business
- 4.9 Beekeeping associations
- 5 Bee pathology
- 6 Possibilities for smart bee management
- 7 Knowledge gaps
Key numbers of apiculture
Honey bee species and subspecies
Non-Apis managed bees or bees used for bee products
Honey bee products and honey bee sector
Honey
Bees Wax
Propolis
Import/Export of honey bee products
Prizes
Bee forage
Climate
Number of melliferous plants and important literature
Major honey flows (plants, seasons)
Beekeeping
Honey bee species used for beekeeping
Discussion about the advantages and disadvantages of beekeeping with A. mellifera and A. cerana in Indonesia
Other types of gaining bee products
Hive types
Hive Management
Locally adapted hive management interventions (good beekeeping practice)
Status of migratory beekeeping
Status of pollination business
Beekeeping associations
Bee pathology
Honey bee health
Threats for introduction of new pests
Treatments (if any) commonly applied to different pests
Education Dissemination
Possibilities for smart bee management
Biggest problems in beekeeping
Identify threshold values for honey harvest
Identify swarming events
Ideas for improved Api-Management
Knowledge gaps
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